Outly

WAGYU, SEAFOOD & CAVIAR

Experience a one-night-only Valentine’s dinner at La Boca Brisbane featuring Diamantina Wagyu MB5, fresh seafood, and the bold flavours of Argentina with a modern twist.

Our chefs bring authentic Argentinian parrilla cooking to Brisbane, combining traditional wood-fire grilling with contemporary presentation and premium ingredients. Savour melt-in-your-mouth Wagyu, caviar-topped starters, fresh seafood, and decadent desserts in a romantic, stylish setting.

TICKET PRICES

Adults: $149* per person + booking fee

EVENT DETAILS
Date: Saturday, 14 February 2026
Where: La Boca Bar and Grill Brisbane

TIMES
Session 1: 5.30PM -7.30PM
Session 2: 8PM – 10PM

Bookings are essential

MENU
Bubbles On Arrival
To Start

Beef Consommé | Braised Wagyu Cheek | Turnip

Entrée

Wagyu Beef Tartar | Avruga Caviar | Cassava Chips | Wasabi Cream

Second

Charcoal Seared Tuna | Marinated Broccolini | Truffle Soy Dressing

Palate Cleanser

Raspberry Sorbet | Balsamic Pearls

Surf & Turf

Diamantina Wagyu Striploin MB5 | Butter Poached Mooloolaba King Prawn | Charred Caulinili | Parmesan Cheese | Malbec Jus

Dessert

Grilled Spiced Rum Pineapple | Rum & Raisin Ice-cream | Hazelnut

Terms and Conditions

• Menu items and meal periods are correct at the time of publishing but are subject to change.
• Special dietary requests can be accommodated, so please inform us of any specific requirements at the time of booking.
• All ticket purchases will accrue a booking fee (*plus booking fee).
  
  Cancellation Policy

• Cancellations made 14 days before the event are eligible for a full refund.
• Cancellations made between 14 to 7 days before the event will receive a 50% refund.
• Cancellations made within 7 days of the event, are NOT eligible for a refund.
• No shows will be charged at the full booking price.